Chanterelle Mushrooms Against Parasites: Recipes And How To Take

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Chanterelle Mushrooms Against Parasites: Recipes And How To Take
Chanterelle Mushrooms Against Parasites: Recipes And How To Take

Video: Chanterelle Mushrooms Against Parasites: Recipes And How To Take

Video: Chanterelle Mushrooms Against Parasites: Recipes And How To Take
Video: Chanterelle Mushroom | How To Find & How To Cook 2024, March
Anonim
fungi from parasites
fungi from parasites

Helminthic invasions in modern people may not appear in any way. This is due to the fact that the person began to eat normally. The body does not show a pronounced negative reaction, while receiving enormous harm from unwanted inhabitants. Raw chanterelles from parasites - a folk remedy against helminthic infestations. How safe is it to take, how to do it correctly?

Content

  1. Healing properties
  2. What parasites help chanterelles
  3. Prescriptions for treatment
  4. Alcohol tincture
  5. Ingredients
  6. Application
  7. Oil tincture with garlic (extract)
  8. Ingredients
  9. Application
  10. Dried mushroom tincture
  11. Ingredients
  12. Application
  13. Output

Healing properties

Chanterelles contain three active substances that are detrimental to parasites. Most prized for D-Mannose. The component belongs to natural antibiotics, destroys not only worms, but also eggs. There are several medications based on chanterelles with proven effectiveness.

What else are these mushrooms useful for:

  • cleanse the liver;
  • destroy pathogenic microorganisms;
  • suppress inflammatory processes in the body;
  • destroy the hepatitis virus;
  • contain a lot of vitamins and minerals.

It is noteworthy that the deadly fight against parasites does not harm a person in any way, it does not cause unpleasant side effects. Unlike many medicines, active substances block the nervous system of the parasite, it dies.

In rare cases, when the invasion has reached a scale, intoxication can occur. It is caused by a large number of dead worms. The main symptoms are: nausea, weakness, slight dizziness. To avoid this, it is important to watch your stools and drink enough water. People with constipation are advised to take a mild herbal laxative, supplement the diet with prunes and boiled beets.

What parasites help chanterelles

Raw mushrooms are especially effective in treating opisthorchiasis. This disease is caused by the tapeworm, a relative of the bovine, pork tapeworm. In most cases, they get to humans from raw, dried, insufficiently salted fish. Opisthorchis settle in the liver and gallbladder. A person can treat inflamed organs for a long time without suspecting the nature of the origin of pain.

What parasites are chanterelles still effective against:

  • roundworms, pinworms;
  • lamblia;
  • intestinal acne;
  • cat fluke.

Prescriptions for treatment

Eating fried chanterelles for food, it will not be possible to recover from helminthic invasions. Active substances are destroyed when the temperature rises above 50 degrees. Therefore, it is important to use raw or cold salted mushrooms. But it's better to make a special tool. Most often these are oil and alcohol tinctures.

Alcohol tincture

Alcohol enhances the action of active substances, and also helps to prepare tinctures with a long shelf life. Chanterelles with vodka can be consumed by people who do not have diseases of the stomach, blood vessels and contraindications to the use of alcohol.

Ingredients

  • 200 g of chanterelles;
  • 0.5 liters of vodka.

Application

Rinse the mushrooms thoroughly, there should be no traces of earth or sand on them. Can be soaked in acidified water. Then dry the chanterelles and chop them. You can chop with a knife or scroll through a meat grinder.

Mix the chanterelles with vodka, cork, leave for 10 days in a dark place. Then we filter through cheesecloth, squeeze, pour into bottles. It is necessary to take vodka tincture for treatment every day for a tablespoon at night for 2-3 weeks, it is in the evening that the parasites are activated. For preventive purposes, use 1 tsp. 14 days.

Oil tincture with garlic (extract)

You can use linseed oil, but in this case, the product will need to be consumed within a week. When using sunflower or rapeseed oil, the shelf life is 3 months. Garlic recipe. This product also has an antiparasitic effect, and also prevents botulism (toxic-infectious disease).

Ingredients

  • 250 ml of oil;
  • 200 ml of chopped chanterelles;
  • 10 cloves of garlic.

Application

Peel and cook the garlic in advance. To do this, grind the slices in a convenient way, put them in a bowl, cover them with another plate on top, leave them for a day. During this time, valuable substances are activated.

Wash chanterelles, chop, combine with garlic and stir thoroughly. Transfer to a 0.5 liter jar, pour oil to the very top. Close, insist for a week. For preventive purposes, chanterelle tincture is used for 1 tsp. daily before bedtime. For the treatment of helminthiasis, take 1 s. l. mushroom mixture.

Dried mushroom tincture

If there are no fresh mushrooms, then dried chanterelles can be used. Naturally, the proportions of the ingredients will change. It is also important to take mushrooms dried at temperatures up to 45 degrees. It is advisable to harvest in the classical way in the air or in an electric dryer. Otherwise, the concentration of active ingredients will be reduced.

Ingredients

  • 1 tbsp. l. chanterelle powder;
  • 400 ml of vodka or oil.

Application

Combine chopped chanterelles with oil or vodka, you can take moonshine. Stir, put on a tight lid and leave to infuse for a week. Further, the tincture can be filtered or simply filtered. Take a tablespoon daily at night with water.

Output

The folk remedy has contraindications: it can not be taken by children under 14 years of age, as well as people with intolerance to mushrooms and pregnant, lactating women. Also, you should not use chanterelles collected in unfavorable areas with poor environmental conditions for treatment. The product will be beneficial to all other people, will help to cope with helminthic invasions, and with regular use in food will not allow re-infection.

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